Vietnamese tiger prawns are produced from non-polluting waters, rich in nutrients, and the meat is tasty and fluffy, easy to digest, for the body is weak and need to recuperate after the disease is an excellent food, rich in magnesium, an important regulator of cardiac activity.

Mineral content is rich, so the shrimp produced here is rich in nutrients, fat!

The bigger the black tiger prawns, the more expensive they are, especially the ones with more than 2 heads, and the production of wild black tiger prawns is even more scarce!

Nutritional value

1, shrimp nutrient-rich, and its meat is soft, easy to digest, the body is weak and sick people need to recuperate is excellent food.

2, shrimp is rich in magnesium, magnesium has an important role in regulating cardiac activity, can protect the cardiovascular system, it can reduce the blood cholesterol content, to prevent atherosclerosis, but also can expand the coronary arteries, is conducive to the prevention of hypertension and myocardial infarction.

3, shrimp lactation role is strong, and rich in phosphorus, calcium, children, pregnant women, especially the tonic effect.

4, scientists at Osaka University in Japan recently found that shrimp astaxanthin in the body to help eliminate jet lag due to the reaction of "jet lag".

Supplement:

Shrimp (Shrimp), is a kind of arthropods living in the water, is an arthropod crustacean, there are many species, including shrimp, river shrimp, grass shrimp, crayfish, prawns, prawns, prawns, prawns, prawns, pipa prawns, lobsters and so on. Shrimp has a high therapeutic nutritional value, and can be used in Chinese medicine.

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