Essay on Fried Eggs1

Fried eggs are nutritious and very tasty, they are a common breakfast. Usually I always eat eggs fried by my father, but I don't know how to do it. That day, I really wanted to make fried eggs by myself. So I began to learn under the guidance of my father.

First, I carefully hit the fire on the stove, poured peanut oil into the pan and shook the oil evenly. Dad said, "Remember, make sure you don't pour too much oil, or it will become a fried egg, which is not good for your health, and keep the oil hot, or it won't fry."

Then, I picked up the eggs on the edge of the pan gently knock a seam, buckle this seam to break the eggs into the pan, it is best to pour the eggs into the center of the bottom of the frying pan, so that the shape of the fried eggs is a round, more beautiful. At this time, the action is also fast, because the cold eggs touch the hot oil, will "zi la" sound a small "explosion", be sure to avoid. I was a little slow because of the action, the result of the oil blew out, dodge, hand was burned a small blisters, and pain and itching. It seems that frying eggs is also a very "dangerous" work.

Then, one side of the egg is almost fried, about a minute on the line, you have to use a spatula to turn the egg, this time can not be in a hurry, you have to gently flip, otherwise the egg will be broken, then it became scrambled eggs. At the same time, according to personal taste, you can add some salt, you can add some sugar, you can also add some pepper, and even add orange juice. Just like this left a spatula, right a spatula, until the eggs on both sides of the fried like two small sun, means fried eggs will soon be out of the pan, this time I am excited and happy.

A fragrant fried egg is finally ready to be served! That day, eating my own fried eggs, I felt that this breakfast tastes good! It seems that, as they say, the fruit of one's own labor is the most delicious and delicious!

About fried eggs essay 2

Today my mom taught me to fry eggs, "to fry eggs must choose the right materials, first need a fresh egg, fresh soy sauce, oil and other items. The use can not be too much, mom said seriously, first of all, to use your hands to the egg to the corner of the table gently knocked, and then pour the oil into the pan to open a small fire, and so the oil is hot you pull the egg outward so that the liquid will be out of the egg shell, and then to the really hard time, the oil in the pan will crackle you can be careful, and so the egg's liquid into a solid when you can use a spatula to fish out of the fried egg, and that's it! A bowl of fried eggs is done."

I listened to my mother's words dumbfounded, I realized that looks very simple fried eggs originally very complex! The first time I carefully knocked the eggs to the foot of the table, but the hard shell did not have any cracks, but I was very careless, saw the eggshell did not have any cracks, hard to the foot of the table and knocked, unexpectedly, I knocked the eggshell liquid from the second time all the way out of the cracks. The first training did not succeed but I did not get discouraged to prepare for the second training, I learned the lesson of the first time, only knocked the eggshell once, put the oil into the pan, I pulled the eggshell open, poured into the pan, because I was afraid of the oil crackling sound before the liquid became solid and then escaped, after a while, I came back and found that the eggs had just cooked, I immediately turned off the fire, added some fresh soy sauce, and add a little salt on top of the eggs, so a fried eggs, and then the eggs, and the eggs, and the eggs, and then the eggs. I'm not sure if you're going to be able to get it right, but I'm sure you're going to be able to get it right!

Although my eggs are not good, I believe that as long as they are made by myself, they will always be worthwhile.

Since I was a child, I have been living a life of clothing, food, clothing and food, in order to exercise my independent living ability, this morning, my mother gave me a task: fried eggs.

I thought: this is not simple? Gas, put eggs, positive and negative flip, a piece of cake! I immediately went to screw the gas stove switch, but how it does not fire, not a moment, the air is filled with a smell of gas. Mom saw this and screamed: "This is going to be gas poisoning, I do not want to die young!" Mom skillfully turned on the stove. The pot was immediately hot, where was the oil? I scrambled to find oil from the cupboard, open the lid, pouring vigorously into the pot, "wow", poured out a lot at once, half a bottle of oil is gone. My father couldn't stand it anymore, and immediately poured the excess oil into an empty bowl, while complaining to me, "How many eggs do you want to fry? Put in so much oil!" I smiled in embarrassment, picked up an egg and carefully cracked it on the edge of the pan, then threw it into the pan with the shell. Dad laughed at the side and said, "Let's eat fried egg shells together later." Mom patiently helped me clip out the broken shells, piece by piece. Yikes! The egg burned! By the time I reacted, one side of the egg was already charred. The first time I made an omelette, it was a failure.

I learned my lesson the hard way. The second time, I learned my lesson, according to my mother taught me step by step serious operation, when the egg was carefully turned over, I saw the yellow yolk, excited jumped up. The father on the side of the mouth is more mouth-watering, can not wait to swallow it in one bite.

The freshly fried egg was divided up in an instant.

Today I learned how to fry an egg, and I also learned some safety knowledge, and I also experienced the fun of making food. I will continue to work hard and make more food!

I learned how to make an omelette today and learned some safety tips! It is really too fragrant! Sitting at the table, I couldn't stop myself from exclaiming in my heart.

I don't know whether it was because I was so hungry or the food was really delicious, but I couldn't stop my mouth from sitting still in my chair.

Near the end of the dinner, my mom whispered to me, "Do you want an omelette for you? I heard some surprise, to know, mom usually is not often cooking, and even she has never been a chef at home. The first time I saw this was when I was a student at the University of California, Berkeley, and I was a student at the University of California, Berkeley!

Mom looked at me after I agreed to run to the kitchen to start frying eggs, and I guess it is right, she has not fried eggs, so I am her first customer, with her eggs into the pot, a burst of ear-splitting squeak, fried eggs finally out of the pot. The yolks and whites of this omelette had completely melded together, nowhere near what I expected. But after tasting it, I was surprised, this omelette was not very pretty, but the flavor was quite good. When she saw that I had finished, she asked me if I wanted to fry another one, so I asked her to fry another one.

I was not in the kitchen the whole time I was frying this egg because I trust my mom's skills. When my mom announced the finished product, I immediately went to the kitchen to get my eggs. I immediately went to the kitchen to get the eggs. This time the omelette looked much better than the last one, and probably tasted better too.

I took over the fried eggs and eagerly ate them, only to hear a sound of puffing, feel the fried eggs immediately flattened a lot, I panicked and looked down, only to see my sweater covered with yellow 'sticky liquid, yes, that is not yet cooked yolks, I angrily came to the kitchen, so that my mother to look at my sweater, my mother's face immediately showed a smile of embarrassment, and apologized, so that I went to change clothes.

It seems that mom's cooking skills still need to be improved!

The first part of the essay is about the egg, which is a very common thing, nothing special, but if you listen to my egg, you will be laughing!

Stated examples

I remember once, I was playing computer games, I do not know how long, suddenly feel very hungry, and especially want to eat fried eggs. My dad was watching TV and his favorite game was soccer, so I pleaded with him many times but to no avail, and finally he let me learn how to make it myself. I had seen my dad fry an egg before and figured I could do it myself, so I agreed. Dad turned on the heat for me and said, "You can put the oil in now." Then after a few more general words about the process, Dad went back inside to watch his soccer.

I poured the oil and waited for it to heat up, only to hear my dad yell from the living room, "Come on! Come on!" When I heard that, oh, I still need to add it! So I added some more oil. Then I heard my dad yelling, "Come on! Come on!" I added some more oil, thinking to add so much oil ah! This is not going to become a fried egg? I asked loudly, "Can I beat the eggs now?" Dad replied, "It's ready to crack eggs." I cracked a few eggs and was turning them over with a spatula when I heard my dad yell, "One more! One more!" I added two or three more eggs, and before I could stir them, Dad yelled, "One more! One more!" I added two or three more eggs, thinking, "How many have I beaten?" No wonder I added so much oil! But I was so busy!

Funny ending

As I was nervously working in the kitchen, my dad walked in and said, "It's done." I asked, "So soon? But it's not cooked yet!" Dad said, "What ah, is a soccer ball failed! Ugh!" Dad laughed when he saw three empty oil drums and more than ten empty eggshells. It turns out, dad said "come on" and "one more" are for the soccer team shouting ah!

Whenever I see a bowl of golden eggs, I think of the time I learned how to fry an egg. It was a Sunday morning, mom and dad were out, and I saw a kid frying eggs on a TV program. I thought, "It would be great if I could fry a decent omelette myself! So I went to the refrigerator and took two eggs and prepared to learn how to fry an egg myself. I went to the kitchen and started to try to fry an egg. First, I put on my apron like my dad used to do, and then prepared a variety of spices.

I turned on the gas first, and after that, put some water to clean the pan. Then turn on the heat to medium and absorb the water. Then turn down the heat and you can officially fry it! First of all, I first put the oil, and then take an egg, to the side of the pan gently knock, egg white and yolk together into the center of the pan. When the eggs are half-raw and half-cooked, you can put salt, about half a spoonful will do. In order not to let the "eggs" into the "battered eggs" I took the spatula and kept rolling, turned about a minute, a fragrant eggs on the fried, followed by the second I began to fry ... ...

Just at this time, my mother came back, I end of the golden eggs, said to my mother, "Mom, taste my 'handiwork' it."

Looking at the golden eggs, listening to my mom's voice of praise. I was so happy in my heart! Because I learned to fry eggs.

About fried eggs essay 7

This morning, my mom fried an egg for me, and I couldn't wait to pick up the chopsticks and put a piece in my mouth. Ya, fragrant and tender, not too salty and not too light, just right. Just as I was enjoying my meal, my dad suddenly snatched my egg away from me. With a "wow" sound, my tears instantly flowed down like a river. Mom rushed over and asked, "What's wrong?" I looked at Dad with tearful eyes. Mom instantly understood, "Didn't you you always wanted to learn how to fry an egg? You can fry one yourself!" "Yeah!" I jumped three feet high and broke into laughter.

To the kitchen. First, I prepared an egg and a bowl. I picked up the egg, gently knocked open a crack, carefully peeled the egg along the crack, into the bowl, and then pick up the chopsticks and stir, while stirring into a little salt, the preparation work is complete. Then, I turned on the gas, adjusted the size of the fire, put the right amount of oil in the pan, and when the oil is hot, pour the eggs into the pan, frying golden, and then hurry to use the spatula to turn over the other side of the frying golden, turn off the fire, a great success.

I thought in my heart, it must be very delicious. I clip up a piece to feed to my father, and clip a piece to my mother, I also ate a piece, the taste is not bad! Mom took the opportunity to say to me: "Dad works very hard, ate you a piece of egg, it is no matter, good things to learn to share. You should also learn to honor your mom and dad." I nodded and immediately ran over to pour tea for dad, then helped him put on his socks. Oops, the feet were so big that it took me a lot of strength to put them on. I asked dad, "Do you forgive me?" "Of course I forgive you, and you are a good daughter." My heart was as sweet as honey.

I understand that it is not easy for my mother to cook, in the future, I want to study hard and grow up to make more food for my mom and dad to taste.