Brussels sprouts fried fritters edible fritters and greens, mushrooms with a delicious dish, eat fresh and flavorful, rich in taste, it is very simple to do, 5 minutes can be done, in the time to do the fritters to the last pot, because the fritters themselves are cooked, fried for a long time fritters are too rotten to be tasty, the following is a detailed introduction to the practice of this greens fried fritter skills.

The practice of greens fried fritters tutorial:

1. greens washed and cut into 2 sections; mushrooms washed and sliced; fritters cut into sections spare.

2. frying pan is hot, pour 4 tablespoons of oil, oil temperature 5 into the heat into the onion and garlic and a little five-spice powder burst incense.

3. Pour in the sliced mushrooms and stir fry. Then pour in the greens. Add salt. Add oyster sauce and stir-fry on high heat for about 10 seconds until the greens become soft.

4. Then add chicken seasoning and stir fry.

5. Finally, add the fritters and quickly stir fry evenly.