How to clean oysters? If you want to ask about the taste of oysters, I believe there are not a few people who can say it, becau
How to clean oysters? If you want to ask about the taste of oysters, I believe there are not a few people who can say it, because many people love this delicious food. If you ask how to clean oysters, I believe many people will falter, and even don't know where to wash them. Once you buy a home, cooking if you can't clean it will inevitably affect your health. Being familiar with the essentials of cleanliness has become a skill for people who love oysters.
Oysters have internal organs, and the black and blue in the meat are the internal organs of oysters. The easiest way to clean internal organs is to put them in clear water for a period of time, and the impurities in oysters will be automatically discharged. In order to ensure cleanliness, you can also soak oysters in salt water to drain the sand from oysters, and then clean the dirt on the surface of the shell with a brush. Oysters have high nutritional value, and many people like cooking.
Where are the internal organs of oysters?
In fact, the visceral intestines of oysters, like those of shrimps, have black intestines, so it is not recommended for everyone to eat them. In order to obtain a better taste, it can be properly removed. Because pollutants such as heavy metals are hidden in the viscera of oysters, the content of heavy metals in meat is the lowest.
Therefore, to eat the muscle part of oysters, we must first look at the color (as shown in the picture, the internal organs of oysters). The darker meat is mostly visceral mass and can't be eaten. Second, the smell. If it tastes strange, it means that the oyster has gone bad and can't be eaten any more.
In addition, when eating oysters, it is not recommended to eat them raw. It is recommended to cook them thoroughly, which can completely kill bacteria. When cooking, be sure to cool the pot to ensure the consistency of internal and external maturity.
Illustration of how to clean oyster viscera
1, brush the shell clean.
Oysters are usually cooked in shells, so clean the shells before washing them. Because oysters have sharp shells, you can wear rubber gloves and brush them with a toothbrush. Brush all the shells with a toothbrush.
Step 2 soak in sesame oil
Buy fresh oysters, you can drop some sesame oil in the water. After soaking for about two to three hours, you can see a lot of dirty things at the bottom of the basin. These are all the sludge in the viscera of oysters, so the treated oysters are more convenient to clean.
Step 3 clean up the internal organs
Oysters that spit out all the sediment can start cleaning up their internal organs. Find the gap between the inner shell and the outer shell, break the ribs with a knife and open the thick shell of the oyster. After the shell is removed, the black part inside the oyster is cleaned. The black part of oyster meat is the visceral mass of oyster, which should contain a small amount of feces. The washed oysters can be used for cooking food after being washed again.
The above is how to clean the internal organs of oysters. As a person who loves oysters, you must know clearly where to clean them.