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What kind of banana is delicious?
Common banana varieties

1, the emperor banana

The emperor banana looks like a soil emperor, fat and short, is also a "straight finger banana" category, but the body is not as long as the past mountain incense. This child is a hybrid, is a wild banana and Hainan species (also known as Mala species, by overseas Chinese brought back to Hainan cultivation) intermarriage product, in Nansha has been more than 20 years of history, and over the mountain incense to rival. It is tender with a powdery, sticky texture that children love to eat.

The emperor banana is one of Hainan's tropical fruits, the Pearl River Delta region is also called milk banana. Mainly divided in Lingshui, Sanya, Ledong, Wenchang, Qionghai, Wanning, Chengmai, Lingao and so on.

2, millet banana

Millet banana flesh aromatic, banana skin green and goose-yellow, peel off the banana skin, the flesh is goose-yellow, sweet and savory, fragrant nose. Famous varieties include high handlebar banana, short handlebar banana, oil banana, Saigon banana, pink banana, bud banana, egg banana and so on.

3, Brazilian banana

Brazilian banana introduced from Brazil around 1990 by foreign-funded enterprises, currently accounting for about 11% of the banana cultivation area in Guangdong and other provinces. The fruit is highly commercialized and very popular with buyers and banana farmers. The fruit spike is uniform, about 90 to 130 centimeters, and the fruit shape is more beautiful.

4, Nanyang red banana

Nanyang red banana is a fruit, is the Department of Science and Technology of Guangxi in 2001 from Malaysia introduced new varieties of bananas, with a strong resistance to cold, vigorous growth, large fruits, the appearance of the United States, the color pink, high sugar, strong aroma, good taste and other characteristics.

The skin is thicker; the flesh is light yellow, the flesh is delicate, the skin banana in the immaturity of the skin is purplish red, slightly black, ripe red, has a strong resistance to storage, banana skin is not easy to be injured, and the fruit fat is full, neat, smooth in appearance, the taste of the flavor of the fragrance, taste is good, the sugar content is slightly lower, there is a special orchid flavor, nutrition is also very rich in vitamins, vitamins content is very high.

5, over the mountain incense

It belongs to the small-fruited banana, body shape belongs to the "straight finger banana" in one of the local varieties of Nansha, the head of a small, as good as the Qingping chicken, thin skin and meat tender enough to be golden, fragrant to the far away can be smelled, and therefore known as over the mountain incense. Compared with the emperor banana, it is more tender.

6, fruit banana class

Leisurely fruit banana standard: fruit banana is a completely low-key strength, pure health care route, taste slightly acidic, slippery stomach. Good fruit bananas, well-proportioned shape, golden color, banana flesh tender, sweet and sour moderate.

7, plantains

Nansha local plantains nicknamed red-beaked green parrot. Its comb head is green, banana tip is turquoise, and in the banana body near the end of the banana tip, it shows a light red, so the name. The prettier the plantain, the more obvious this feature is in its appearance.

8, pink banana

It emphasizes the word pink and sweet. To see if the plantain is good, one is to look at the head, the whole comb plantain head size to be uniform and moderate, the whole body without scars, there is a layer of light gray "powder" on the top. That layer of "powder" the thicker, on behalf of the more nutritious.

9, dragon banana

In Nansha it is a new resident, only about 8 years of history, the old man is Hainan species. Its skin color depth and sunshine time related, but has nothing to do with taste. If we talk about taste, it is closer to plantain, acidity is larger, the flesh is not as tender as pink plantain. However, because of its unique color, the price is expensive.

10, apple banana

It's mother is the pink banana hybrid, so it is also with the characteristics of the pink banana, there is a layer of light powder. Its skin color is smooth, the banana tip is very much like an apple tip, hence the name. To eat, it has a sweet taste with a bit of acidity and a ding-dong smoothness, and it has a 3 to 4 year history of cultivation in Nansha.

11, milk banana

It is sweet in the category of plantain, smells with milk flavor, is the new two years introduced Taiwan species. In so many kinds of pink plantain, it is sugar, eat sweet, sweet and sour balance, the meat is more tender and smooth.

12, high-footed Dun mines

High-footed Dun mines belong to the high dry-type fragrant teeth banana, one of the good varieties of the city of Gaozhou, Guangdong Province. Plant large, pseudostem height 300 ~ 400 cm, circumference 70 ~ 80 cm, pseudostem under the thick on the thin obvious; leaf blade narrow and long, petiole slender, leaf color yellowish green, leaf sheaths sparse; fruit spikes medium grown, fruit comb and fruit index are less but single fruit long and heavy; fruit finger length 20 ~ 24 cm, single fruit weight of 150 grams or more, soluble solids for 20% ~ 22%, quality medium; in general cultivation conditions Single-plant yield of 25 to 30 kilograms, high-yielders up to 70 kilograms.

13, large species of high

Large species of high bananas belong to the high dry-type banana, also known as green body high, high banana, Fujian said high species of Tianbao bananas, Dongguan City, Guangdong Province, the excellent varieties.

The plant is tall and robust, the pseudostem is 260-360 cm high, and the circumference of the pseudostem stem is 85-95 cm; the leaf blade grows up, the leaf sheath distance is more sparse, and the main vein of the back of the leaf is covered with white powder; the fruit spikes are 75-85 cm long, and the number of fruit combs is 9-11 combs, and the fruit fingers are 19.5-20 cm long; the fruit flesh is silky, sweet and fragrant, and the soluble solids are 20%-30%; the yield of a single plant is being made in the general case is 20 ~ 25 kg, up to 60 kg. The variety of high yield, good quality, drought and cold tolerance are strong. Cold damage after the recovery growth fast, but vulnerable to wind damage.

14, fairy banana

Fairy banana belongs to the high dry-type fragrant tooth banana, is selected from the mutation of the northern banana of Taiwan Province, its comprehensive traits are very similar to the northern banana, for the main planting varieties in Taiwan Province. The plant is tall and thin, with a pseudostem height of 270 to 320 centimeters, and the leaves are slightly longer and wider than those of the northern plantain, with a lighter green color; the fruit has a high sugar content, but the quality is slightly worse than that of the northern plantain because of the thicker skin.

The fruit is more resistant to storage and transportation; plant yield is better than the northern banana; resistance to bunching top disease is strong, suitable for the more barren mountain rough cultivation, but the reproductive period than the northern banana is longer than 15 to 30 days, wind resistance is also poor. In addition, the oil banana, Yunnan high foot banana, Guangxi high type banana, Poyo (also known as Taiwan green skin), Brazilian banana, etc. are high dry type fragrant teeth banana.

15, border head plantain

Border head plantain belongs to the type of plantain, one of the local varieties of Guangdong Xinhui. According to Xu Linbing and other reports: bays head plantain pseudostem height 350 ~ 400 cm, stem circumference 85 ~ 99 cm. Up and down the same size, fruit comb and fruit index more, fruit finger length 11 ~ 13.5 cm; soluble solids 24% ~ 25%, quality and other plantain the same; single-plant yield is generally 15 ~ 27 kg, wind resistance is good but the fertility period is longer.

In addition, the Shunde middle handle plantain of Shunde City, Guangdong, Guangxi's ox horn plantain, Fujian's firewood plantain, Sichuan's plate plantain, Yunnan's rice plantain and so on belong to the type of plantain.

16, Saigon banana

Saigon banana belongs to the type of pink banana, also known as pink sand banana, rice banana, glutinous rice banana, egg banana, introduced from Vietnam in about 1932, for the main planting varieties in Nanning, Guangxi, Longzhou area, the production areas are introduced. The pseudostem of the plant is 400 to 500 centimeters high, the petiole is extremely long up to 70 centimeters, and the leaf color is light with red markings.

Leaf blade abaxial surface is densely covered with wax powder; the number of combs of the dregs of the fruit is as many as 14 to 18 combs, the fruit index is more, the shape of the fruit is similar to the dragon's tooth banana but larger, the two ends of the acuminate, full, the fruit finger is 11 to 13.5 cm long, the fruit is thin, the skin is gray-green, the ripening is light yellow and easy to blacken; the fruit flesh is milky white, the flesh is tender and smooth taste is very sweet, the soluble solids are 24%, up to 28%, the aroma is a little light; in general, the output of a single plant is 15 to 20 kg. 15-20 kg, wind, cold and drought resistance adaptability.

The variety yield medium, excellent quality, strong resistance but thin skin easy to crack, not resistant to storage and transportation, and easy to infect Panama wilt. In addition, in 1982 from Bangladesh introduced into the Guangdong Provincial Academy of Agricultural Sciences of the Bengal banana, Zhongshan big pink banana, etc. are after the pink banana type.

17, Williams

The dry type of banana, introduced from Australia. The plant is assumed to be 250-280 centimeters high and 47-58 centimeters in circumference; the leaf blade is 175-193 centimeters long, and the leaf blade grows slightly upright; the fruiting spike is 65-80 centimeters long, the comb shape is better, and the fruiting fingers are arranged in close proximity, and the fruiting fingers are straight, and the number of combs is also more 8-10 combs. The number of fruits is slightly less; the fruiting fingers are longer. Fruit fingers are 19 to 23 centimeters, medium quality. This variety has good commercial traits in fruit shape, but has poor wind resistance and is also more susceptible to leaf spot disease. In the various production areas traits performance is not the same, reflecting different.