Sprouting taro can be eaten, but after sprouting will consume part of the nutrients. Sprouted taro although you can eat, on human health will not cause harm. But eat up the taste to be worse, nutrients are relatively less.

The nutritional value of taro is very rich, sweet and soft flavor, can effectively enhance the appetite. And taro is also an alkaline food, eat some taro in moderation can effectively regulate the body's pH. Sprouting will not affect the nutrients in the taro, and will not produce toxins, so you can eat, do not need to worry, but it is recommended to eat when the new green shoots to get rid of.