1. The medical stone pot needs to be boiled before it is used for the first time. First, it should be washed with hot water and dried with paper towels, and then coated with a thin layer of cooking oil. Let the stone pot stand for about 2 hours before it can be used.

2. When using, do not dry-burn the pot for a long time, so as not to burn the pot body and affect the non-stick effect and service life. When in use, use a silicone shovel and a wooden shovel to prevent scratching. And because our pot is the bottom of the energy-gathering pot, it not only saves energy, but also conducts heat quickly, so it only needs to be cooked with medium and small fire.

3. After frying the vegetables, when the temperature of the pot body drops slightly, rinse it with clear water or directly with warm water to avoid damage to the pot body caused by heat expansion and cold contraction. And hard objects such as steel balls should not be used for cleaning, and cleaning agents and sponges can be used if necessary. After the pot is used, pour a little baking soda into warm water. After stirring, dip baking soda water with scouring pad and scrub the outside of the pot once a week. The bottom of the pot is basically as good as new. In particularly serious places, you can dip scouring pad with toothpaste.

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