Purchase materials: snails, coarse salt, spices

Snail box horse on hin fresh there is no, I a person a catty a little pressure.

The first step is to open the medium heat to the coarse salt fried hot, a little hot on the line.

Then add a small handful of peppercorns, five or six star anise, three or four leaves.

Continue to stir-fry for five minutes, until the spices begin to evaporate flavor.

The rich and powerful at home can take a bowl with two or three spoons of salt, put some water to make a brine and put it aside.

The second step is to prepare a casserole dish.

Turn on the heat, and shovel the hot and fragrant coarse salt spices into the casserole.

Step 3: Grab the snails with your little pink hands and spread them all over the casserole dish in order, snail meat side up, as shown in the picture.

Be careful not to burn your extra pink hands during the process.

The fourth step is the soul, and here's where you knock on the door a little bit, it's what makes the meat flavorful.

You rich people pick up just prepared brine, with pink little hands dipped in water dumped on the flower snails.

Repeat three or four times, and remember to make it rain.

Step 5: Cover the pot and simmer over low heat for eight minutes.

Will internal power can transport power to help the casserole with a little internal support, flower snails out of the pot will be more fragrant.

Time I have focused to help you bold, eight minutes ah!

Eight minutes later, uncovered the pot, full of aroma, saliva immediately came ~~~~