Fried yogurt is made with yogurt as the main raw material, supplemented with nuts, fresh fruits and other auxiliary ingredients, and quickly refrigerated and solidified by a fried ice machine. Fried yogurt has both the nutritional and health effects of yogurt and the smooth texture of ice cream. Refreshing, suitable for consumers of all ages.

Fried yogurt is based on the principle of rapid ice making to solidify yogurt into blocks or sheets. Ice cream that is separated from the surface of the ice machine by a shovel and then placed in a bowl or cup for consumption by the consumer. Since a shovel is used in the making process, the making action is more like stir-frying, so it is called fried yogurt.