1, Satay Noodles

Satay Noodles is a major feature of Xiamen. Choose your favorite raw materials, such as squid, sausage and clams, and cook them together with rich soup. How many people are obsessed with the unique taste?

2. Peanut soup

The peanut soup in Xiamen is still so sweet that it is boring to my heart. Peanut soup is the most famous snack in Xiamen, and it has won the title of "Chinese famous snack" for a long time. The most famous ones are Huang Ze and peanut soup.

3. Bamboo shoots are frozen

Frozen bamboo shoots are quite famous in all kinds of raiders. The real frozen bamboo shoots are not crystal clear, but have some khaki and turbid sediments. They taste cool and have a little taste of the sea. People who like mustard touch mustard and eat it, which is very delicious.

4, fried spiced

Fujian traditional Han snacks, tofu skin wrapped in fresh pork, fried in hot pot, brown skin. Although the appearance looks unremarkable, the taste is still surprising.

5, batter

As the saying goes, the paste is not messy, the paste is clear, the soup is delicious, the noodles are soft, and the fried dough sticks are very delicious.

6. Mianmian ice

Melt in the mouth, the ingredients are delicious, the taste of milk and fruit is very strong, and the fresh fruit decoration is also given a lot. You can add Oreo or something. Mango flavor is highly recommended!

7. Peanut roll ice cream

Vanilla-flavored and taro-flavored ice cream balls are placed on a thin crust, sprinkled with peanuts and uniquely decorated with coriander. The seemingly dark dishes are actually instant in the mouth and fragrant.

8. Thick toast

The taste is sweet and salty. The collision between soft toast and rich cheese, or the combination of bacon and cheese, makes people want to stop.

9. Sour plum soup

Sour plum soup, a sharp weapon to relieve summer heat, has also become a petty bourgeoisie in Xiamen. The unique glass jar is full of sweet and sour taste, and the big plum is lying quietly at the bottom of the jar. It is comfortable to drink a frozen sour plum soup in hot summer.