1. When preserving preserved fruits, you can put the preserved fruits into food bags and store them in the refrigerator.

2. Preserved fruits with different flavors need to be stored separately to avoid mixing of flavors. Preserved fruit generally refers to candied fruit, and the raw materials for making it are fruits, vegetables, sugar, etc. The fruits used to make preserved fruits include peaches, apples, apricots, red dates, etc. Vegetables used to make preserved fruit include winter melon, ginger, etc.