1, no Mekong fish is a kind of freshwater fish, mainly living in the basin near Mekong River in Southeast Asia. Mekong fish contains a lot of high-quality protein and lecithin, which can not only supplement human nutrition, but also improve human memory and promote the development of brain cells. It is suitable for students with great learning pressure and people who use their brains too much.

2. Mekong fish: Mekong fish generally refers to Basha fish. It is an important freshwater aquaculture species in Southeast Asian countries and a high-quality economic fish unique to Mekong River basin. In Vietnam, it is transliterated as "Kabasha", which means "Trilipid Fish", because during the growth of this fish, three large pieces of fat are accumulated in its abdominal cavity, accounting for about 58% of its weight. It has the advantages of fast growth, large size, high yield, wide eating habits, easy feeding, white and tender meat, delicious taste, rich nutrition, no small thorns between muscles and easy processing. Often sold as Jackie Chan, snapper, cod and other marine fish.