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Practice of braised noodles with potatoes and beans;
The common practice of braised noodles with beans is as follows:

Ingredients/ingredients: cooking wine 1 spoon, soy sauce 1 spoon, half a spoon of sugar, appropriate amount of garlic, chicken essence 1 spoon, salt 1 spoon, sugar 1 spoon, and 2 spoons of sweet noodle sauce.

1, pork belly sliced and marinated.

2. Half the garlic is sliced and half is minced.

3. Half the shallots are cut and half are minced.

4. Slice the ginger after peeling.

5, the beans are smashed to the head and tail, and the tendons are removed and broken into two sections.

6. Stir-fry the meat slices and ingredients in the pan until the oil comes out.

7. Add the sliced beans and stir fry.

8, add water without ingredients.

9. Simmer for five minutes and add noodles.