1, the main ingredients: 2 dried salted fish, 3 grams of green onion, 2 teaspoons of sugar, 1 teaspoon of cooking wine, 2 teaspoons of corn oil, 3 grams of ginger, 2 cloves of garlic, 1 teaspoon of vinegar, pepper powder moderate.

2, dried salted fish soaked in water for 2 hours, wash.

3, chopped into small pieces, wash again.

4, put into the water and boil for 5 minutes to remove the salty flavor.

5, will be shredded, green onion shredded, garlic sliced.

6, arrange the shredded ginger, sliced garlic, shredded green onion on a plate, then code the fish pieces, add cooking wine, sugar, vinegar, pepper powder, corn oil.

7, the pot of water boiling, put on the steam drawer to steam for 25 minutes.

8, steamed dried salted fish, sprinkled with chopped green onions can be.