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The use and application of pine pollen
Pine pollen (English: POLLEN PINI), also known as pine flowers, pine yellow, refers to the dry pollen produced by the stamens of Pinus sylvestris, Pinus sylvestris, Pinus sylvestris, Pinus sylvestris and Pinus sylvestris. Beginning in the Tang "Newly Revised Materia Medica", for the fresh yellow or yellowish powder, taste sweet and non-toxic, is a traditional Chinese food, some traditional Chinese food such as pine cake, pine doughnut, pine wine and so on still add pine pollen. It has some medicinal value, mainly for skin-related diseases with certain therapeutic effects, and is included in the Chinese Pharmacopoeia 2000 edition.

Pine pollen as the genetic material of pine plants, in addition to protein, fat, sugar and other general nutrients, but also contains a variety of vitamins, trace elements, flavonoids, enzymes, fatty acids and coenzymes and other more than 200 kinds of nutrients and bioactive substances.

Functions

Expel wind and benefit qi, collect dampness, stop bleeding. It is used to treat head spinning and dizziness, stomach pain in the middle deficiency, prolonged dysentery, wet rotting of all sores, and bleeding from wounds.

①Compendium: moistening the heart and lungs, benefiting qi, removing wind, stopping bleeding. It can also be used to make wine.

② "Materia Medica": treatment of chronic dysentery, detoxification of alcohol, clearing blood heat.

3 "Ben Jing Feng Yuan": in addition to wind-dampness, the treatment of acne wet rot.

4 "with the rest of the house diet spectrum": brewing the main nourishing blood and wind.

5 "Jiangsu Plant Pharmaceutical Journal": preventing sweat rash. Used as a hemostatic agent for wounds.

6 "Sichuan Journal of Traditional Chinese Medicine": astringent to stop bleeding. It is used to treat skin eczema, yellow water sores with wet rot and no scab.

Use and dosage: internal: decoction, 1 ~ 2 money; soaked in wine or toned. External use: dry mixed or mixed compress.