1. Prepare lean pork, corn and carrots, as shown below:

2. Wash the pork and chop it into minced meat, as shown below:

3. Wash the corn and cut it into granules. Peel carrots and cut them into cubes, as shown in the following figure:

4. Add salt, sesame oil, soy sauce, oyster sauce, garlic powder and ginger powder to the minced meat, and then stir evenly in one direction, as shown in the following figure:

5. Add diced carrots and corn kernels and stir well.