It is a coffee that utilizes the principle of specific gravity to create a change in the layers to increase the visual effect. First, the fructose and milk are mixed into two distinct layers of black and white, creating a delicate visual effect, and then a little milk froth is added to create a gradation of pearl white, coffee brown and ivory white, giving people a warm feeling of elegance and romance. Utilizing the same principle, coffee can be made to make infinite changes, such as mixing coffee with fructose to increase the proportion of coffee, forming a change of coffee at the bottom and milk at the top. Or not add milk foam, but add fruit sweat to increase the color changes. All these variations can be combined and changed according to individual creativity, preference and mood.

Latte coffee brewing steps:

Step 1: Pour the espresso to 1/4 cup, and pour in hot milk frothed in 3/4 cup.

Step 2: Pour the milk froth from the top of the steel cup until the cup is full. Latte coffee due to more fresh milk, generally more use of mugs

Iced latte coffee using fructose mixed with milk to increase the specific gravity of the milk, so that it and the specific gravity of the lighter coffee will not be mixed

become a black and white layer, the formation of a cocktail like the subtle visual effect, coupled with ice, giving people a

elegant and romantic warm feeling.

When brewing, the cup is first poured with coffee, then a glass rod is placed into the cup, and the milk with sugar or

honey is poured along the glass rod. (Pour slowly, as if doing a chemistry experiment.) A nice cup of Nattie's coffee is made.