I'm from Chengdu, Sichuan, spicy and rich Sichuan, especially with the "food capital" reputation of Chengdu, many people can not remember, breakfast is not Chengdu people are good at. But in the few breakfasts, the following 4 specialties are Chengdu people love to eat special breakfast, today to share with you.

One, dragon copied hands:

Long copied hands is a traditional snack in Chengdu, Sichuan Province, Chengdu's "dragon copied hands" opened in 1941 in Chengdu's Yuelai field, in the early 1950s moved to the new set of field, after the 1960s, and then moved to the southern section of Chunxi Road, so far, has a history of more than 70 years. Dragon copied hands is also a frequent breakfast food in Chengdu, with thin skin and tender filling, fresh and refreshing soup, delicate and bouncy teeth, and thick, white and fragrant soup made from pork, chicken and duck.

Two, douhua:

Douhua, also known as tofu flower, is a snack made from soybeans. Soybean flower is common in Sichuan, Sichuan and Chongqing area, is a very appetizing traditional food, soft and tender texture, eat up soybean aroma, full of flavor.

Three, dan dan noodles:

Sichuan dan dan noodles is a traditional snack in Sichuan Province, belonging to the Sichuan cuisine. Dan Dan noodles are also a specialty of Chengdu, the noodles are fresh and white, the toppings are salty and slightly spicy, and the marinade is crispy. Dan Dan noodles are made from flour, red chili oil, sesame sauce, chopped green onion and other ingredients. After the dan dan noodles become a dish, the noodles are thin and thin, the marinade is crispy, salty and slightly spicy, fragrant and very tasty.

Four, fat intestines powder:

Fat intestines powder is one of the most distinctive varieties of the many local traditional snacks in Chengdu, Sichuan Province, fat intestines powder is the first choice of many Chengdu people to eat breakfast, rich color, spicy and fragrant. The main ingredient is sweet potato flour, and the supplementary ingredients are fat intestines, rapeseed oil, dried red chili peppers, peppercorns and crispy soybeans. Fatty intestines powder spicy and fresh, red color and taste, with the characteristic mix of fat intestines can be tasted as a snack, but also can be right as a special meal. Fatty intestines and noodles fully equipped with the characteristics of "fast food". Fatty intestine powder has been loved by the people of Sichuan.