How to make duck blood and winter melon soup

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1

Ingredients: duck blood, winter melon (removed Remove the skin, seeds, wash and cut)

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2

Unpack the duck blood and place it on the chopping board and cut it.

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3

Pour oil into the pan and heat it up, add duck blood and stir-fry.

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4

Next, add the winter melon and add an appropriate amount of water.

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5

Turn over and cook until cooked.

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6

Then, add an appropriate amount of salt.

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7

Add appropriate amount of MSG.

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8

Season and mix well.