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Chongqing Hotpot & Ingredients Exhibition Time, Location, Tickets and Transportation
The first word that comes to mind when talking about Chongqing, of course, must be Chongqing hot pot. Miles of Chongqing hot pot is every hot pot lover's paradise. Quiet everyone, on December 11-13, Chongqing International Expo Center will hold Chongqing Hot Pot Exhibition to introduce the most authentic Chongqing hot pot!

Exhibit Details

Exhibit Time: December 11-13, 2010

Venue: N1, Chongqing International Expo Center

Tickets: Free

Schedule

Exhibition Time: December 9-10, 2008

Development Time: December 11-13, 2008

Exhibition time: December 13, 2008 16:30-20:00.

Exhibition

Introduction of the exhibition

The event is themed with "Chongqing in the hot pot, Chongqing hot pot in the world", the core of which is to show the "Duyu Hot Pot The core of the event is to show the long history and culture of "Dewoo Hotpot", and to use "Dewoo Hotpot Culture" as a carrier to drive the introduction and promotion of the whole industry chain of hotpot ingredients, hotpot base, seasonings and related hotpot.

Chongqing hot pot and ingredients exhibition time, location, tickets

It is expected that the event exhibition area will reach 20,000, focusing on the display of hot pot ingredients, hot pot base, hot pot equipment, hot pot dispensing, hot pot material production and packaging equipment.

At the same time, more than 10 thematic activities will be held, including the first Chongqing Chef Culture and Art Summit, Wisdom Future - Wisdom Hotpot 1.0, the first Chongqing Famous Chef Ranking Competition, the Global Hotpot Industry Chain Purchasing Meeting, and the Introducing and Going Out International Summit on Chongqing Gourmet Industry Development.

:Scope of display

1. Specialized agricultural products from various provinces and cities will be displayed and docked (meat, seafood, mushrooms, spices, vegetables, etc.).

2. Hotpot ingredients: lamb, beef, chicken, duck, duck blood, sea cucumber, cuttlefish, squid, kelp, vegetables, dried cauliflower, dried bamboo shoots, konjac, fungus, silver fungus, shiitake mushrooms, bamboo fungus, grouse, wild duck, bullfrogs, vermicelli, fresh soybean skins, frozen tofu, and so on.

3. Hot pot base and seasoning: bone broth base, fish broth base, chicken broth base, stick, oyster sauce, red oil and garlic paste, odor, cream sauce, sesame sauce, ginger juice, sesame soy sauce and so on.

4. Hot pot equipment: traditional copper hot pot, rotary hot pot equipment, smokeless hot pot equipment, steam hot pot equipment, barbecue with self-service hot pot equipment, induction cooker, hot pot tables and chairs, hot pot, hot pot special pot, hot pot special stove, hot pot tableware, hot pot new fuel, centralized kitchen equipment, beef and mutton slicer, bone cutter, hot pot fumes purifier, preservation of fresh refrigeration display cabinets.

5. Hotpot with beverages: purified water, coffee, juice, red wine, white wine, ice cream;

6. Hotpot material production and packaging equipment: hotpot base boiling frying pan, stirring frying pan, hotpot meatball molding equipment, self-service hotpot beer brewing equipment, hotpot dipping sauce packaging machine, bagged sauce packaging machine, automatic liquid packaging machine, hotpot special solid alcohol packaging machine, hotpot base sealing Packaging machine, hot pot meatball packaging machine, hot pot food packaging machine, hot pot refrigeration machine and so on. Brand hot pot and catering franchise chain: hot pot chain enterprises, clothing, kitchenware, restaurant decoration and other related supporting industries.

7. Intelligent Catering: cashier, ordering system, intelligent service products, etc.

Simultaneous Activities

1)12.12 China Cattleman Summit (China Cattleman Club Cattleman Summit)

2)International Hotpot Industry Alliance Purchasing Fellowship

2)Hotpot Ingredients and Equipment New Products, New Technology Promotion, Technology Exchange.

3)On-site Promotion of Branded Beef and Lamb Meat

4)Hotpot Industry Development Summit Forum

5)Hotpot Franchise Chain and Supplier Conference

6)Aquatic and Seafood Appreciation Meeting

7)Selection of China's Outstanding Hotpot Food Products/Enterprises

8)Cold Chain Logistics Innovation and Development Summit Forum

9) Intelligent Catering Technology Summit

Transportation Guide

Rail transportation: Line 6 Lijia Station, change to Guo Bo Special Line and get off at Guo Bo Center Station; Line 10 get off at Yuelai Station.

Bus: Take No. 572 (Tongxing Industrial Park-Expo Center North) or No. 685 (Lianglu Chengnan-Expo Center North) and get off at the Expo Center North Station, or take No. 676 (Jinyu Avenue-Xiantao Data Valley) and get off at the Wiman Park Station.

Chongqing hot pot representative

Chongqing Dezhuang hot pot

A low-key but powerful hot pot brand, as early as many years ago has been popular across the country. At the beginning of the development of a mouthful of "the world's first pot" quickly spread throughout the country, deservedly is the representative of Chongqing hot pot.

Chongqing Hong Yadong dock hot pot

The hot pot brand named after the spot in the network celebrities. Before Hong Yadong caught fire, Chongqing Hong Yadong Pier Old Hot Pot was already a well-known hot pot brand in Chongqing. In more than a decade of development, it has constantly surpassed itself and become a hot pot brand with hundreds of franchises.

Chongqing Little Swan Hot Pot

belongs to Chongqing Yongjia Little Swan Catering Co, Ltd, which was red hot in the first few years, and then depressed for a period of time due to internal reasons. But it is undeniable that Little Swan hot pot is not inferior to other brands.

Chongqing Jiefangbei Hotpot

Chongqing Jiefangbei Old Hotpot is a hotpot brand with the historical and cultural background of Jiefangbei. It originated in 1988 and has a solid foundation. Its franchises are all over the country and have high popularity.

Wei Xiaoyu Hot Pot

A hot pot restaurant that became popular nationwide with the broadcast of "Tongue 2" is also famous and recognized by the majority of diners. In the eyes of many people, its strength and fame is not proportional, but in fact, today's small fish hot pot strength can not be underestimated.