Tools/raw materials: self-heating hot pot, purified water.

1. Disassemble the self-heating instant hot pot and take out the upper lunch box.

2. Pour the hot pot into the upper lunch box.

4. Tile vegetable bags, meat bags, wide noodles, etc. Put it in the lunch box above.

5. Pour cold water into the scale line, not too much.

6. Take out the lower lunch box and put it into the heating bag.

7, pour cold water to the scale line, not hot water, the amount should not exceed the scale line.

8. Put the lunch box above into the lunch box below.

9. Cover the lid, and then wait 15 minutes (the hole in the lid can't be blocked).

10 and 15 minutes later, it can be opened for eating.

Matters needing attention in purchasing self-heating hot pot

1, brand reputation: choose a brand with certain popularity and good reputation. Brand reputation is usually related to the quality and safety of products.

2. Material and quality: The hot pot itself should use food-grade safety materials, such as stainless steel and cast iron. Ensure that the hot pot has good high temperature resistance and durability.

3. Performance of the heating plate: The heating plate is the core component of the self-heating chafing dish, and products with good heating effect and stability should be selected. Check the product description to know the heating time and duration of the heater.

4. Appropriate capacity: Choose the appropriate capacity according to the number of family members and dining needs. Self-heating hot pot usually has different specifications such as single serving, double serving or multiple serving, so choose the capacity suitable for your own needs.

5. Safety performance: ensure that hot pot products have safety function design, such as anti-dumping protection and overheating protection. These functions can improve the safety of the use process and reduce the risk of accidents.

6. Product certification: products that pass relevant certification standards are preferred. Such as food safety certification, electrical product certification, etc. These certifications can ensure that products meet quality and safety standards.