1, Jinhua ham

Jinhua ham, Jinhua City, Zhejiang Province, specialty, China's national geographic indications products. Jinhua ham color is bright, red and white, lean meat is salty and sweet, fat meat is fragrant but not greasy, delicious; rich in protein and fat, a variety of vitamins and minerals.

2, Wu Fang Zhai dumplings

Wu Fang Zhai dumplings known as "Jiangnan dumplings king" is the traditional Zhejiang Province, is also the Dragon Boat Festival festival food. To glutinous and not rotten, fat and not greasy, meat tender flavor, salty and sweet moderate and famous. Now, Jiaxing Wu Fang Zhai dumplings because of its delicious flavor, easy to carry, easy to eat and much loved by the majority of travelers, there is the "Oriental fast food" said.

3, yuyao prunes

Yuyao prunes, yuyao city, zhejiang province specialties, China's national geographic indications products. In the archaeology of the Neolithic Hemudu site in the territory of Yuyao City, Zhejiang Province, it was found that as early as 7,000 years ago, the original species of prunes existed here, and according to the history of the history of the history of artificial cultivation history of more than 2,000 years, since the Han Dynasty to the Ming Dynasty there are records of prunes.

4, soup dumplings

Soup dumplings, also known as soup dumplings, is one of the famous traditional snacks in Ningbo, Zhejiang Province, is also one of the representative of China's snacks, a very long history. It is rumored that soup dumplings originated in the Song Dynasty. At that time, Ningbo rose to eat a novelty food, that is, with a variety of fruit bait as a filling, the outside with glutinous rice flour rolled into a ball, cooked, eat sweet and savory, interesting.

5, Shaoxing curd

Shaoxing curd is a traditional dish in Zhejiang, the local people called "moldy tofu", but also "veggie meat," the elegant name. Shaoxing curd is inexpensive and delicious food, red juice roast meat, meat flavor, is the traditional hometown of Shaoxing famous dishes; drunken juice, Shaoxing people used to steam tofu, put a little green onion, white bottom, yellow liquid, green cover the face of the special color juice, the taste of the flavor, people's appetites increased steeply.