Colombian coffee has a silky taste. It is sweet in acid, low in bitterness, rich in nutrition, and has a unique sour and mellow taste. The sour, bitter and sweet tastes of Colombian super coffee are just right. Colombian coffee also has a unique flavor. After drinking it, the flavor fills the whole mouth.

Special taste of Colombian coffee

Colombian coffee is often used in high-grade mixed coffee because of its proper concentration. Coffee has a sweet fragrance, which is low-key and elegant.

Colombian coffee has a balanced flavor and a smooth taste, just like a gentleman in coffee. It has a wide range of producing areas, but the coffee in the central mountainous area is the best, with heavy texture.

World coffee is divided into two series, one is "hard" coffee represented by Brazil, which has a strong taste. The other is the "soft" coffee represented by Colombia, which is light and fragrant. The difference lies in the altitude of the place of origin and the planting method.