The recipe for home Malatang is as follows:

Ingredients: appropriate amount of mixed vegetables, appropriate amount of mushroom hot pot balls, some broad noodles, some ham slices, appropriate amount of beef slices, appropriate amount of mutton slices for 3 people share.

Accessories: 1 small piece of red oil base, 300 ml of milk, appropriate amount of minced garlic, some rock sugar, 1 spoon of sesame paste.

1. Prepare the ingredients you like to eat one by one.

2. This piece of red oil base, milk and minced garlic.

3. Put appropriate amount of oil in medium, add red oil base and stir-fry.

4. Add half of the minced garlic and saute until fragrant.

5. Add appropriate amount of water and pour in milk.

6. After the water boils, put mushroom hot pot balls and other ingredients that are not easy to cook first.

7. Add hot pot noodles, potato slices and other ingredients.

8. Then add ham, beef slices, mutton slices and other ingredients.

9. Finally, add vegetables and other easy-to-cook ingredients and cook them.

10. The finished product is as follows.