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How to make Wenzhou pork ribs powder soup

Ingredients

100 grams of pork ribs

An appropriate amount of green onion

An appropriate amount of green vegetables

An appropriate amount of oil

A little salt

A little MSG or chicken essence

A little light soy sauce

How to make pork ribs powder in clear soup

Put oil in the pot , add green onions and saute until fragrant.

Add appropriate amount of water into the pot and add the ribs. You can add more. When cooking the ribs, the soup will be richer after cooking for a while.

After the water boils, cook for 20 minutes to cook out the nutrients in the ribs. Then add rice noodles or rice noodles, add a little salt, MSG, and light soy sauce. Just a little bit is enough, don’t destroy the taste of the pork rib soup itself

After the water boils, scoop up the powder and put it into a bowl, and sprinkle with chopped green onion. Add the remaining soup to the green vegetables and cook until soft, spread on top, and pour the soup into the bowl of rice flour.

The leftover soup can be put in the refrigerator and used to make soup noodles or soup noodles next time.