Steps to eat western food
Please remember that in the west, you usually have to make an appointment in advance to go to a restaurant. Pay special attention to make it clear when making an appointment. First, you should specify the quantity and time. Secondly, you should indicate whether you want a smoking seat or a seat with a good view. If it is a birthday or other special day, you can tell the purpose and budget of the banquet.
It is basic courtesy to arrive at the scheduled time. No matter how expensive casual clothes are, you can't wear them casually when eating in restaurants. This is common sense in Europe and America. When going to a high-end restaurant, men should dress neatly; A lady should wear a suit and shoes with heels.
If formal clothes are required, men must wear ties. When entering the restaurant, the man should open the door first and invite the lady in. We should let the ladies go ahead. When sitting and serving, ladies should give priority. Especially for group activities, don't forget to let the ladies go ahead.
How to order for the first time to eat western food?
The first course of western food: appetizer
When eating western food, the first dish you order is also called appetizer. This dish is prepared for the following staple food, so don't overdo it. The appetizers are also quite distinctive, mostly salty and sour. Common appetizers include caviar, cream chicken crispy box and so on. And you can also match some wine!
The second course of western food: soup
Soup is the second course after the appetizer. There are cream soup, Luo Songtang soup and vegetable soup in western food, but you are very particular about soup. Unlike eating Chinese food, you pick up a bowl and drink it in your mouth. Drinking soup like this in a western restaurant will definitely make a fool of yourself. When you drink soup in western food, you should eat it with a spoon and don't make any noise.
The third course of western food: side dishes
The third course of western food is a side dish. Generally, fish, bread or crispy boxes are all side dishes. These foods are easy to digest, so eat them before the main course, which is different from the main course when ordering. For example, order fish side dishes and order special sauces, such as tartar sauce, white cream sauce and sailor fish sauce, and eat them with fish dishes.
The fourth course of western food: the main course
It's time for the main course The main course is usually poultry and meat, so it is called the main course. Among them, the people who eat steak are the most, and steak is divided into sirloin steak, filet mignon and other varieties. There are also different cooking methods, such as roasting and frying, depending on your taste, and the sauces you eat together are different from the side dishes. The sauce for the main course is generally mushroom juice and concentrated sauce essence.
The fifth course of western food: vegetable salad
You should eat some vegetables after eating the main course. In fact, vegetables can also be served with the main course, which can be called side dishes, but in western food, they are not called vegetables, but salads. Vegetable salad is made of cucumber, tomato, asparagus and lettuce, and some people eat it as the first course.
The sixth course of western food: dessert and drink
There are desserts and drinks after salad, but it will be expensive if you order them all, so many people just order a main course and a dessert now.
Dining etiquette of western food
1, the most suitable sitting method is to sit from the left. When the chair is opened, the body will stand up straight at a distance that almost touches the table. The leader pushes the chair in, and the legs bend and touch the chair behind, so you can sit down. When sitting, keep your body straight, don't put your elbows on the table, don't tilt your feet, and keep a certain distance from the table to facilitate the use of tableware. Don't fiddle with the tableware on the dining table. Fold the napkin in half and gently put it on your knee.
2. When eating with a knife and fork, take the knife and fork from outside to inside, with a fork in your left hand and a knife in your right hand; When cutting things, hold the fork in your left hand to hold the food, cut the food into small pieces with a knife in your right hand, and send it to your mouth with a fork. When using a knife, the blade should not be outward. Put down your knife and fork and pose when eating. Eight? Font, respectively on the edge of the plate. The blade is pointed at yourself, indicating that you will continue to eat. After eating each dish, put the knife and fork together on the plate. If you are talking, you can hold the knife and fork. When you don't use a knife, you can hold a fork in your right hand, but if you need to gesture, you should put down your knife and fork. Never hold a knife and fork in the air, nor wipe your mouth with a napkin in one hand, let alone a cup with a fork in the other. Remember, never put one end of the knife and fork on the plate and the other end on the table.
When eating, your upper arms and back should lean on the back of the chair, and your abdomen should keep a fist distance from the table. It is best to avoid sitting with your feet crossed.
Don't sip soup, but shut up and chew when eating. Don't lick your lips or smack your lips. If the soup is overheated, don't eat it until it is slightly cold. Don't blow it with your mouth. When you drink soup, scoop it out with a spoon. When the soup in the soup plate is almost finished, tilt the outside of the soup plate slightly with your left hand and scoop it out with a spoon. After eating the soup, leave the spoon in the soup plate (bowl) and aim the spoon at yourself.
4. When eating fish, meat and other dishes with thorns or bones, don't spit them out directly. You can spit it gently on the fork with a napkin and put it on the plate. If there is a small amount of food left on the plate, don't scrape the bottom of the plate with a fork, let alone help you eat with your fingers, but help you eat with a small piece of bread or fork. When eating noodles, roll them up with a fork and send them to your mouth.
5, bread is generally broken into small pieces and sent to the mouth, do not bite the whole piece of bread. When spreading butter and jam, break the bread into small pieces before spreading it.
6. When eating chicken, most Europeans and Americans regard chicken breast as the most expensive. When eating chicken legs, you should first remove the bones by force, not by hand. When eating fish, don't turn it over. After eating the upper layer, remove the fishbone with a knife and fork, and then eat the meat of the lower layer. When eating meat, cut a piece and eat a piece. Don't cut the pieces too big, or cut all the meat into pieces at once.
7. If you are willing to add milk or sugar when drinking coffee, stir it evenly with a small spoon and put the small spoon on the saucer of coffee. When drinking, hold the cup handle in your right hand, put the saucer in your left hand, and drink directly with your mouth, not with a spoon. Don't bite the whole fruit when eating it. Cut it into four pieces with a fruit knife, and then remove the skin and core with a knife and fork.
8. When eating meat with bones with a knife and fork, you can eat it with your hands. If you want to eat more elegantly, you'd better use a knife. Fix the whole meat with a fork (you can stand the fork upright and press the meat with the back of the fork), then insert a knife along the bone and cut the meat. It is best to eat while cutting. When you have to eat with your hands, hand washing water will be attached. What does it mean when hand washing water is served with meat with bones? Please eat with your hands? . After eating with your fingers, wash your fingers in a bowl filled with hand washing water. When eating ordinary dishes, if your fingers are dirty, you can also ask the waiter to bring hand washing water, and pay attention to washing your hands gently.
9. Don't dip the bread in the sauce until there is no sauce left. This is courtesy to the chef. Be careful not to put bread on the plate? Lick? It's clean, but it's elegant to fork the bread that has been torn into small pieces and dip it in a little sauce.
Western food related articles:
1. Eating western food should follow seven ordering orders.
2. Ten basic etiquette knowledge of eating western food
3. How to eat western food gracefully
4. Western standard dining etiquette
5. Common sense of western food service etiquette
6. Etiquette Guide for the 16th National Congress of Western Food
7. How to use napkin cloth correctly when eating western food?