2. What happened to the wet cake in the rice cooker?
(1) Immature: If the making time is too short and the cake is not ripe, the middle of the cake will get wet easily. This situation can be remedied. Just heat the cake in the rice cooker.
(2) Eggs don't foam: When making cakes with rice cookers, the egg whites should foam in advance, so that the cakes made will be soft and delicious.
(3) The egg paste is too thin: When the rice cooker makes a cake, be careful not to beat the egg paste too thin. Egg paste is not easy to coagulate when it is thin. When making a cake, it is easy to see that the middle of the cake is wet.