Durian and eggs can be eaten together, and the ingredients contained in the two will not cause adverse reactions.

Foods that are incompatible with eggs

Egg anti-inflammatory tablets: eating them together can cause poisoning

Eggs and yacon: not conducive to protein absorption

Eggs and sweet potatoes: Eating them together will cause abdominal pain

Egg saccharin: Eating saccharin and raw eggs together can cause poisoning

Eggs and turtles: Sexually neutral, pregnant women and those with postpartum constipation should not eat it

Eggs and persimmons: diarrhea and stones

Eggs and MSG: Eggs themselves contain a lot of glutamic acid that is the same as MSG. Therefore, adding MSG when frying eggs will not only fail to increase the umami flavor, but will destroy it. and mask the natural flavor of eggs

Eggs and rabbit meat: easy to produce substances that irritate the gastrointestinal tract and cause diarrhea

Egg tea: In addition to alkaloids, there are also acidic substances in tea. These compounds combine with the iron in eggs, which is irritating to the stomach and is not conducive to digestion and absorption

Eggs and goose meat: eating together will hurt your vitality

Eggs and pineapple: protein in eggs Combined with the fruit acid in pineapple, it is easy to coagulate protein and affect digestion

Egg tea: affects the body's absorption and utilization of protein

Egg and soy milk: eating together will affect the absorption of nutrients

Eggs and goose: Damage to the spleen and stomach

Eggs and soy milk: The mucus protein in eggs easily combines with the trypsin in soy milk to produce a substance that cannot be absorbed by the human body, greatly reducing the body's response to Absorption of nutrients