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How to make peppered broad beans and tips on how to deep fry them crispy and crunchy

Ingredients

Main Ingredients

Hua Diao Wine 1 tbsp

Pepper Oil 1 tbsp

Pepper Salt Fava Beans Methods

1.

Wash and drain the water, the surface of the cross-hairline knife.

2.

The pot of oil to 5 minutes of heat, under the broad beans on low heat fry until crispy, and then removed from the oil.

3.

The original pot of oil, the next onion and ginger, red pepper julienne incense, down into the fried beans stir fry, seasoned salt, Huadiao wine, pepper oil can be fried.