1, Pinweixuan catering pot-stewed meal training:
Chongqing Pinweixuan Restaurant Pot-stewed Food Training is a large-scale comprehensive catering institution. It is a comprehensive brand organization involving catering brand operation, project technology research and development, catering technology transfer, catering store operation, brand project promotion and brand planning.
After many years' efforts, Pinweixuan catering and braised dishes training has gradually formed an overall service system of the whole industry chain with project technology research and development, brand packaging, marketing planning, store direct sales, investment chain, operation guidance and training guidance as the system; And continue to strengthen independent innovation and brand building.
2. Jiamao Catering Pot-stewed Food Training School:
Hefei Jiamao Catering and Braised Pot-stewed Food Training School has nearly 50 branches in Guangdong, Zhejiang, Jiangsu, Shanghai, Hunan and other places. Jiamao catering noodle training school does not limit the study time until the students learn to be satisfied; Tuition will be paid in one lump sum, and no additional fees will be charged on the way.
Jiamao Catering and Braised Vegetables Training School always attaches great importance to the research of teaching mode, closely follows the demand of catering market, and refines the national advanced phased, modular and project-based teaching mode. One-on-one tutoring by culinary masters and famous teachers, hands-on teaching, and strengthening students' operational skills and professionalism.
3, food first pot-stewed meal training class:
Guangzhou Shiweixian Pot-stewed Vegetable Training Center belongs to Shandong Heze Shishang Tribe Diet Management Service Co., Ltd., and dozens of branches across the country start classes at the same time. The teaching staff is large in scale, and professional masters practice teaching. In the learning process of each course, the phased project compliance system is implemented to ensure that students learn well and ensure the teaching quality.
Over the years, the training course of "taking food as the first priority" has won the full recognition of the vast number of students with authentic, professional, systematic and perfect snack catering training and teaching services, and the students are all over the country.
4. Multi-flavored braised dishes training course:
Huainan Multiflavor Braised Vegetables Training Course Multiflavor Snack Training Institution was founded in 2009, which is an innovative catering education enterprise focusing on catering food education, catering management and catering dishes development.
Multi-flavor braised dishes training class master professional food practices and store management knowledge. With the help of technological innovation, Duoweizi Company will continuously improve the taste of each gourmet snack and reduce its production cost, so that every venture investor can get considerable profits from it.
5. Delicious Pot-stewed College:
Delicious Pot-stewed Vegetable College is a national chain brand under China Oriental Education, which focuses on short-term training of special cuisine. It has set up branches in Beijing, Nanjing and other cities, and is a large-scale and professional specialty food training institution. Delicious College adheres to the teaching achievements of the group for many years, and is outstanding in curriculum system construction, product research and development, operation management, teaching mode innovation, employment creation service system, etc., to meet the learning needs of social job creators.
Before graduation, the students of Delicious Pot-Stewed Pot-Stewed College entered the simulated restaurant for practice drills, changed their kitchen jobs with each other, and became familiar with the full set of workflow in the back hall of the hotel in advance to ensure the smooth employment of the students.