1. Vomiting
Strawberry is a fruit that is easily polluted by insects, bacteria, viruses, etc. Therefore, it is inevitable to spray pesticides during the planting process, and it is easy to cause pesticide poisoning without adequate soaking and cleaning before eating.
Vomiting is the main symptom of pesticide poisoning, which usually does not appear 1-3 hours after eating strawberries. Vomiting is very serious. If you know that the food in your stomach is empty, you will recover on your own the next day.
2. Diarrhea
Strawberry is a fruit that is easy to deteriorate and rot. Many strawberries may only have a small mildew spot. In fact, this strawberry is already full of flora. After eating this strawberry, it can cause gastrointestinal flora disorder and cause long-term diarrhea. The severity is related to the amount and type of flora in the body. In severe cases, it can cause malaria-like diarrhea, which generally cannot be recovered by itself, so it needs sterilization treatment.
3, causing acute gastritis
The skin of strawberry is pitted, which is an ideal hiding place for many viruses. Some flora have strong acid resistance, which can cause viral poisoning after eating. The symptoms of this poisoning are similar to acute gastroenteritis, mainly acute diarrhea and vomiting. Generally, symptoms appear within 1 hour after eating, so it is necessary to carry out targeted virus treatment.
4. Abdominal distension
At present, many strawberries do not grow and mature normally. Many strawberries that came into the market in early spring belong to ripening products and contain more phytohormones. These strawberries are not suitable for eating in large quantities, which can cause indigestion, and abdominal distension after eating is the main symptom.
5. How to deal with strawberry poisoning
1. Pay attention to identify your own poisoning symptoms, see what kind of poisoning reaction it belongs to, choose targeted treatment, and seek medical advice in time if necessary.
2. After eating strawberry early, you can drink plenty of water to reduce the concentration of toxin components and relieve the symptoms of poisoning.
3. It belongs to pesticide poisoning, so you can eat milk in moderation, which can alleviate the poisoning.
6. Precautions for eating strawberries
1. Before eating strawberries, the ingredients must be washed and soaked, preferably soaked in salt water for more than 5 minutes.
2. It is best to eat strawberries from May to June. Most strawberries at other times belong to ripening products, which are not suitable for excessive consumption. It tastes good.
3. Strawberry is cool, so it is not suitable for eating too much. It is easy to cause spleen and stomach deficiency and cold, affecting digestive function, especially for menstrual women. Eating it can also aggravate dysmenorrhea.
7. Dietary contraindications for strawberries
1. Calcium agents
Strawberries contain more oxalic acid, which will be combined with calcium in calcium agents to form calcium oxalate when eaten together with calcium agents. Such substances are difficult to digest and absorb in the gastrointestinal tract, and will be excreted with feces, reducing the calcium supplement effect of calcium agents. It is also easy to cause stones.
Common calcium agents are: calcium tablets, milk, tofu, etc.
2. Protein food
Strawberry contains a lot of acidic components such as oxalic acid and salicylic acid. When eaten together with protein foods, it will cause deterioration of protein, reduce the absorption of protein, and at the same time reduce the absorption of vitamin C in strawberries and the nutritional value of the two foods.
Common high-protein diets: beans, milk, yogurt, protein powder, etc.
3. Cucumber
The main nutritional component of strawberry is vitamin C. Cucumber contains more vitamin C-decomposing enzymes, which will lead to the decomposition of vitamin C in strawberry after eating together, reducing the nutritional value of strawberry.
4. Sweet potato
Strawberry contains more plant acids, which will stimulate the gastrointestinal tract and accelerate the secretion of gastric acid after eating. Sweet potato will flatulence after eating, and it will also accelerate the secretion of gastric acid. Eating the two together will lead to excessive gastric acid secretion and gastrointestinal discomfort.
5, greasy food
Strawberry is a cool food, which should not be eaten with greasy food. After eating greasy food, the gastrointestinal tract needs to maintain a good digestive function to be better digested and absorbed, and after eating strawberry, the gastrointestinal tract will tend to deficiency cold, which will make the greasy food difficult to digest and may also cause diarrhea.