In addition to knife cut white bread what else? Today I organized a few steamed buns, easy to get started, adults and children love to eat, delicious and healthy, learn together! (Thank you for coming to see my article, if it is helpful to you, then you can like or pay attention to me Oh, there are different opinions can be said in the comments Oh!)

Mixed grain steamed buns ingredients: ready-to-eat cereal moderate amount, millet moderate amount, ordinary flour moderate amount, yeast moderate amount. Mixed grain steamed bread practice steps: 1, instant cereal and millet ground into powder, flour and mixed grain flour is about 2.5 to 1 ratio 2, mixed flour and mixed grains, add yeast, mix well 3, slowly add warm water and noodles 4, kneaded into a softer dough for the first fermentation, about two hours or so 5, fermentation to the dough twice the size of the dough can be 6, take out the dough, venting, resting for fifteen minutes 7, divided into equal parts 8, kneaded, rounded 9, into the steamer, the second fermentation 10, fermentation until the dough obviously rise, high heat boiling water, turn to medium-low heat, steaming for about fifteen minutes, turn off the fire, simmer for five minutes, and then open the lid and take out. (Thank you for coming to see my article, if it is helpful to you, then you can like or follow me Oh, there are different opinions can be said in the comments Oh!)

Cornmeal white bread ingredients: cornmeal 100g, white flour 500g, yeast 5g, water 350ml. cornmeal white bread practice steps: 1, 500g of flour, 100g of cornmeal weighed into a container 2, 5g of yeast into a bowl, pour the right amount of warm water to dilute into a yeast water 3, cornmeal, white bread in the container poured into the yeast water and the right amount of water and stir evenly and into the dough in a warm place to ferment 4, fermented dough is twice the size of the original dough is fermented successfully 5, the board spread dry flour, put the fermented flour on the board repeatedly kneaded for about 10 minutes, the longer the kneading time steamed buns the better the texture 6, kneaded dough rolled into a long strip 7, with a knife to cut into a uniform size of the small dough 8, and then kneaded into the buns embryo placed on a clean Corn leaves on the 9, steamer add enough water, put the bun embryo cover the pot to wake up for 30 minutes, if you want to make steamed buns more soft can wake up when longer 10, ignition began to steam, the pot opened on the steam timed to 20 minutes off the fire, and then simmer for 3 minutes can be out of the pot (thank you for looking at my article, if you help, then you can like or pay attention to me Oh, there are different views can be in the comments to say! a little bit oh!)

Purple potato steamed bread ingredients: two purple potatoes, 400 grams of flour, 5 grams of yeast, 5 grams of baking powder, 10 grams of sugar. Purple potato steamed buns practice steps: 1, white flour into the disk 2, yeast with warm water to melt 3, add baking powder, sugar, in the pour half of the yeast water, with warm water and noodles 4, and into a smooth dough, rises 5, purple potatoes sliced, the pot add water, put the purple potatoes 6, cover the lid, steam ten minutes over high heat 7, steamed purple potatoes 8, the purple potatoes with a spoon pressed into the puree 9, the flour into the baking powder, sugar, in the other half of the yeast 10, with warm water and flour 11, kneaded into a smooth dough to wake up 12, purple potato dough hair is twice as big as the original 13, the white dough is twice as big as the original 14, the purple potato dough rolled into a cake 15, in the white dough rolled into a cake, put on the purple potato cake 16, the cake rolled up 17, cut into buns with a knife 18, pot add water, put the purple potato buns 19, cover the lid, the second time to wake up for fifteen minutes, large Fire boil, change the medium fire steam twenty minutes (thank you for coming to see my article, if it is helpful to you, then you can like or pay attention to me Oh, there are different views can be said in the comments Oh!)

These several mixed grain buns learned? Steps are very detailed oh, you can try to do it. Thank you for looking at my article, if it helps you, then you can like or attention to me Oh, there are different opinions can be said in the comments Oh!