When the baby is one year old, the types of food that can be eaten will increase a lot, such as meat, fish and shrimp. Many parents will give their baby ribs soup, which contains a lot of calcium, collagen, bone mucin and other substances, which is very beneficial to the baby's growth. So, what is the practice of one-year-old baby ribs soup?

1, white radish sparerib soup: ribs, radishes and ginger should be prepared. The specific method is to wash the ribs, then drain the water, boil a pot of boiling water, put the ribs in and blanch them, and then pour out the water. Pour cold water into the pot again, add ginger slices and ribs, add a little vinegar and cook for about 20 minutes.

Wash the radish and cut it into pieces, then put it in the sparerib soup and boil it over high fire. Cover the lid tightly, turn off the heat and cook for about 10 minutes. When the radish is ripe, add a little salt and you can cook it.

2, yam ribs soup: to prepare ribs, yam, ginger, medlar, carrots. The practice is to wash yam and carrot first, peel off the skin, and then cut into blocks for later use. Blanch the ribs with boiling water, remove and wash them.

Boil the casserole with water, add ribs, ginger and star anise, and turn to low heat after the water boils. You need to add a few drops of white vinegar to make the soup more delicious. After simmering 1 hour, add yam and carrot, simmer 1 hour, and add salt to taste.