Jingdezhen, as the porcelain capital of China, not only has a traditional porcelain culture, but also a rich food culture. First stop, go to South Lake to taste Qianjiang doughnuts. Qianjiang doughnuts are famous for their individual taste and unique side dishes. Purchased at Nanhu, the doughnuts are big and crispy with a golden-brown surface, fragrant with oil, and served with beef rolls, meat floss, sesame sauce and other small dishes, you can try Nanhu's specialty snacks for only about 10 yuan.

The second stop is to visit the Ancient Kiln Folk Culture Street and taste the crispy bone waxy pork ribs. There are several food stores in Gu Yao Folk Culture Street, and the Crispy Bone Waxed Spare Ribs is a local specialty that is popular among tourists and locals alike. Crispy Bone-in Weenie Ribs, made from pork bone meat, are grilled until the meat is crispy and coated with a special garlic sauce, making them a tasty, fresh and refreshing snack without being greasy.

The third stop is to go down to Lung Fu Shan to taste Lung Fu Shan Zen food. The Zen food of Lung Fu Shan is mainly vegetarian, low-salt, low-fat and light, which is not only delicious and unique in taste, but also very good for health. The Zen food here is based on tofu, vegetables, vegetarian noodles, etc. There are many local specialties such as bean flower soup and cold noodles, which are very delicious.

This is what makes Jingdezhen delicious, each snack is a summary of the experience of the locals and contains a rich cultural connotation. If you come to Jingdezhen, don't miss these delicacies.