It contains protein, fat, sugar, calcium, phosphorus, iron and other nutrients, and the content of vitamin C is also high, and it also contains an amylolytic enzyme, which is quite beneficial for the human body to absorb nutrients.

Its raw material, white radish, is sweet and light in taste and rich in nutrition, which is a good food and medicine for dietotherapy. Because of its sweet taste and spleen strengthening, it is commonly known as "radish is on the market, and doctors have nothing to do." Xiaoshan dried radish has a long storage time and is not easy to deteriorate. After being placed, the fragrance is stronger, and it is suitable for steaming, frying and boiling when eating. It is not only a good food to accompany breakfast in light season and adjust vegetable supply, but also has medical functions such as anti-inflammatory, heatstroke prevention and appetizing.