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How to Make Fish Maw Delicious and Easy

Ingredients

Flower Maw 1 16g

Milk 200ml

Mineral water 200ml

Jujube 3-5pcs

Wolfberry 15-20pcs

Dried Cinnamon 5pcs

Icing Sugar 30g

Ginger 3-5 slices

Steps to follow

1, the flower glue with ginger slices on the pot to steam for 10 minutes

2, steaming soft flower glue with mineral water soaking more than 8 hours

3, the soaking good flower glue rinsed cut into small pieces, jujubes, goji berries, cinnamon, rock sugar standby

4, all the ingredients (in addition to the rock sugar) into the stewing pot, add mineral water 200 ml

5, on the pot of stewing in the water 2 hours

6, add rock sugar, milk, continue to stew for 10 minutes

7, stew good! Sweet and savory

8, refrigerated is flower jelly, better taste!

Tips

Flower gum is easier to soak after steaming soft, soaking can also add ginger to remove the fishy flavor!