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Some people say that home-brewed wine in the countryside is not refined methanol and can not be drunk, why is this?

Introduction: In the rural areas of home brewing, then the formaldehyde content in the wine is very high, so drinking this kind of wine is very dangerous, so it is not recommended to drink home brewed wine. People a cold winter time, many people like to drink some white wine to drive away the body's cold, but also can play the role of cold, especially in the northeast, there are a lot of people directly on the market to buy some of the burn back to drink, but the farmhouse home brewing wine in the absence of methanol refining, and therefore can not be drunk, the next small make-up will be introduced to you, this is why?

One, some people say that the rural home brewing wine is not refined methanol, can not drink, this is why?

The national methanol content of wine is a certain standard, so the regular winery if you want to sell white wine, then you must meet the formaldehyde content standards in the wine can be sold, if it is the rural home brewing wine there is no way to reach this standard, while home brewing tools are relatively simple, will not be able to go to refining as well as removing formaldehyde in the wine, so the formaldehyde in the wine. The formaldehyde content in the rural home brewed wine is relatively high, and it is very harmful to the human body, so you can not drink it.

Two, white wine contain methanol, but methanol content has a certain standard limit

In the process of brewing can not be avoided in the long time in the production of formaldehyde, white wine will contain formaldehyde, just how much the content of the different, the country set the standard, if in accordance with the 100 degrees of alcohol per 100 milliliters of methanol content of Premium Wine words, can not be greater than two milligrams, superior alcohol can not be greater than 50 milligrams, ordinary wine shall not be greater than 150 milligrams. There is no way to reach this formaldehyde standard in the rural areas with their own dosage of wine, so you will often see some people in life, because they drink their own home brewed wine and poisoning or loss of life.

Three, summary

People in the process of purchasing wine can choose some good manufacturers, in this case to ensure safety, if you prefer to drink home-brewed wine, you can look for some of the traditional crafts for generations to make a living by brewing, although there is no such as the formal wine farms in the machinery and equipment, but from ancient times to the present day, the brewing craft is also unique. There is also a unique, in the process of brewing alcohol on the brake, the formaldehyde in the wine to deal with, so it is also relatively safe, but try not to brew your own wine in life.