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How to cook kelp to get rid of its bitter taste?
Mixed kelp silk: kelp is called longevity vegetable, which is rich in calcium and rich in nutritional value. Fresh cut kelp silk, mixed, delicious and spicy, can fully open the taste buds.

material

working methods

1. Wash fresh kelp and soak it in clear water.

2. Prepare small red peppers and garlic seeds.

3. Chop pepper and garlic seeds, add sesame seeds and stir well.

4. Put the washed kelp into the steamer.

5. Steam 15 minutes.

6. Pour sesame oil into red pepper and garlic seeds.

7. Heat the corn oil in a hot oil pan and pour in the seasoning in step 6.

8. Steamed kelp silk is cooled in cold boiled water.

9. Add the sauce and add a little soy sauce and balsamic vinegar.

10. Put some salt and 1 teaspoon sugar.

1 1. Stir well.