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How to make ice cream with ice cream powder

Ingredients ?

Ice cream powder 50g

Milk 120g

1, weigh out the milk

2, pour in the ice cream powder

3, beat well with a whisk, do not whip. Just mix well. Let it sit for about 15 minutes

4, let it sit and then whip it with a whisk. Five minutes or so. Medium-high speed.

5, put it in the refrigerator to freeze. Take it out and stir every 60 minutes or so, 3 times or so.

6, continue to freeze for six hours

Extended information

Ice cream is drinking water, buttermilk, milk powder, cream (or vegetable fats and oils), sugar and so on as the main raw material, add an appropriate amount of food additives, through the mixing, sterilizing, homogenizing, aging, freezing, hardening and other processes made of volume expansion of the frozen food.

Ice cream powder, also known as ice cream powder ice cream powder, is a kind of milk, sugar as the main raw material in accordance with the formula compounded, the use of proportional water or other ingredients can be used for the production of ice cream powder compound.

Ice cream powder is divided into the following flavors according to its flavor and texture:

Original, vanilla, strawberry, chocolate, taro, pineapple, green apple, corn, cantaloupe, orange, mango, matcha, red bean, mung bean, blueberry, watermelon, mustard and so on. With the development of science and technology and the diversification of people's consumption habits, more novelty flavors will also appear in the public's view after successful research and development.