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How to fry instant noodles without eggs
fried instant noodles

material

Ingredients: a packet of instant noodles

Ingredients: a little bean sprouts, a little shredded pork, one green pepper or red pepper (can be adjusted according to personal taste)

Seasoning: salt, chicken essence, edible oil, and roasted meat.

method of work

1. Put the instant noodles into the boiling water pot, soften and then drain the water for later use;

2. Add a little cooking wine, salt and starch to the shredded pork, stir evenly and marinate for later use;

3. Shred green pepper or red pepper for later use;

4. Add a little cooking oil to the pot. When the oil temperature is 80% hot, pour the marinated shredded pork into the pot, stir it quickly, and take it out for use after it is cooked;

5. Add a little cooking oil to the pot. When the oil is hot, add the chopped green pepper or red pepper and bean sprouts and stir fry. Then add the instant noodles together, pour the shredded pork, add cumin and salt and continue to stir fry. Finally, add the chicken essence and turn it evenly to get out of the pot.