After soaking the rice for 24 hours, beat it into rice paste. Clean the oysters, cut them into pieces and put them into the rice paste, and add seasonings.

The preparation method of Zhangzhou sea oyster fried rice sauce is to soak the rice until soft, then use special equipment to beat it into rice paste. After putting the sea oysters in, add salt, chicken essence, MSG, oyster sauce and other seasonings. taste, put into pan and fry.

Zhangzhou’s local oyster pancake is a very unique delicacy and is very popular among locals. It is rich in nutrients and has a fresh and sweet taste.