material

A cauliflower, cumin, Chili noodles, salt, soy sauce, sugar, ginger slices and onions.

working methods

1, cauliflower breaks small flowers and is clean.

2. Put the water in the pot. After the water is boiled, put the cauliflower in the boiled water, remove it and drain it.

3. Put oil in the pot. When the oil is hot, add ginger slices and shallots and stir-fry until fragrant.

4. Add cauliflower, stir-fry over high fire, and stir-fry the water vapor in cauliflower.

5. Stir fry until cauliflower turns yellow, add salt, soy sauce and sugar, and continue to stir fry.

6. Stir-fry until the cauliflower is very dry and loose. Add Chili noodles and cumin granules and stir fry.

7. Finally, add some cumin when turning off the fire. The pot is out.