Operation method:

1, plug in the electric oven.

2. Turn on the switch controller of the electric oven.

3. Check whether the temperature control light is on. If it is on, it means that the power supply is turned on and heating is started.

4. Wait about ten minutes.

5. Check whether the power light is off, which means that the temperature you want to control has been reached.

6. Put in the food to be baked.

The main function of electric oven preheating

1. Make food solidify quickly, such as baking cakes. If the temperature is slowly raised to make the cake cooked and the surface is not completely dry, the cake liquid will flow out, and the baked shape is not as good as expected.

2. When the temperature reaches the predetermined temperature, the baked food is more crisp and refreshing.

3, the baking time is shortened, which is energy-saving and convenient.

At present, the preheating time of most electric ovens on the market is 10 minute, but it may be different because of different models of electric ovens. If the size of the electric oven is 1.5L or 2L, the preheating time of the electric oven is about 10 to 12 minutes. If the size of the electric oven is 3L, the preheating time of the electric oven is about 15 minutes, because the larger the size of the electric oven, the slower the heating speed and the longer the preheating time.