For many southern friends, rice should be a particularly common food, but it has to be eaten.
Basically, rice is the most indispensable thing on the southern table. Eat a lot of rice at noon or afternoon. However, everyone should be confused, that is, sometimes there are too many meals cooked in the afternoon for the family to eat.
It would be a pity to throw them away, but if you continue to eat them the next morning, there will be another taste that is not fresh and delicious.
In fact, we can use these leftovers to make delicious fried rice with eggs, which can not only save food, but also make fried rice with eggs more delicious.
Because we all know that fried rice with eggs must be cooked with leftovers, because fried rice with eggs with leftovers tastes better. What kind of fried rice with eggs does everyone like? My favorite food should be fried rice with soy sauce and fried rice with eggs.
These two kinds of fried rice with eggs are very simple, and it doesn't take long to cook a delicious breakfast.
Now let's introduce how to cook fried rice with soy sauce. First, you need a piece of rice left over from last night. What about this rice? You'd better break up and not stick together. Then prepare two eggs, two spoonfuls of soy sauce and one spoonful of soy sauce. In addition, you can prepare another onion and chop it. Then, pour some oil into the vegetable pot.
Then put the eggs in a bowl, stir well and pour them into the oil pan. When the egg is fried into small pieces, add a little salt, and then stir the egg evenly. First, put them in a bowl. At this time, we can pour the rice left over from yesterday into the pot, beat the rice well, then add soy sauce and soy sauce, stir hard, and finally pour the eggs in, sprinkle with chopped green onion and eat!