specific source:
1. Butterfly Crisp. This is a special snack introduced from Europe after the opening of Shanghai. It is named after it looks like a butterfly, and has a crisp taste and a buttery smell.
2. Fresh milk. In fact, it is a fresh milk puff that has been popular all over the country, but it is also the taste of Shanghai. The skin is slightly crisp and the inside is full of cream.
3. Fresh meat moon cakes. The generally sweet southern mooncakes are different, with full gravy, crisp and pink skin and mustard tuber.
4. almond steak. As the name implies, there are a lot of almond blessings and egg yolk butter base, which is crisp and delicious.
5. Osmanthus Jelly. Glutinous rice flour cakes dyed with osmanthus fragrance and sweetness naturally have the taste of Jiangnan, and Shanghai is the representative of the new Jiangnan culture, so she must be added.
6, strip cake. It's also made of glutinous rice flour, just a strip, and it's also sprinkled with osmanthus powder.
7. Youth League. In fact, the Youth League is not only found in Jiangsu and Zhejiang, but also in Fujian and Guangdong. However, Shanghai is a daily snack, not just a seasonal specialty in Tomb-Sweeping Day. Because of the addition of wormwood juice, it is green, and the stuffing has developed, not only bean paste, but also new flavors such as matcha and pork floss.
8. Radish cake. Vegetarian shortbread, filled with shredded radish, is very fresh and crisp.