1, according to the report of Dianping.com, Lu Hua chicken has good color, delicate meat and delicious taste. Even if it is cooked for a long time and many times, the meat is loose and does not come loose, and the native chicken will have a sense of firewood and chewy taste.

2. Lu Hua chicken's chicken is low in fat and rich in protein, which contains nutrients such as trace elements and vitamins, while native chicken's chicken is high in fat and low in trace elements and vitamins.