Main ingredients

4 oranges

Accessories

Gelatin tablets

1 piece

How to make orange pudding

1.

Wash the oranges and cut them into small pieces.

2.

Remove the peel and put the pulp into a food processor to make juice.

3.

Soak the gelatine sheets in ice water.

4.

Strain the beaten juice into fine juice.

5.

Pour the juice into a small pot and heat over low heat. Add the softened gelatine until the gelatine is melted. Turn off the heat and pour into a mold to cool. Store in the refrigerator. until solidified.

6.

Take out and enjoy.