Ingredients: half a piece of frozen tofu, half a cabbage, 1 tomato

How to cook frozen tofu with tomato cabbage?

Cut tomatoes and frozen tofu Cut the cabbage into pieces (turn it into slices)

Pour an appropriate amount of oil into the hot pan, add the peppercorns and sauté until fragrant

Scoop out the peppercorns, add the tomatoes and stir-fry until soft and the red oil will appear

Add appropriate amount of boiling water, add frozen tofu and stir-fry evenly

Add cabbage, add light soy sauce and chicken essence to taste

Sprinkle salt and stir-fry evenly before serving, turn off the heat and serve Pot