What is the difference between a spoon and a spoon? Let’s take a look at the editor’s sharing today.

1. Different meanings: A spoon is an instrument with a handle that can scoop things. A spoon is a spoon, and its original meaning is a utensil for holding food in ancient times.

2. Different sizes: The spoon is smaller and can be placed directly in the bowl to drink soup. The soup ladle is larger and is used for ladling soup into bowls. Typically, a tablespoon is a small scoop. A tablespoon is a large spoonful.

Expand your knowledge: What material is better for soup spoons

1. Wooden spoons

Spoons made of natural wood are the oldest spoons. Wooden spoons have been used for as long as humans have been cooking food. The color and texture of the wooden spoon are beautiful, safe, environmentally friendly, and will not harm human health. But be careful not to buy painted wooden spoons. It is best to use raw wooden spoons.

2. Porcelain soup spoon

Everyone knows that China is the home of porcelain, and soup spoons made of porcelain have rich cultural meanings. Ceramic spoons are not only used at home, but are also essential tableware in restaurants and restaurants.

3. Stainless steel spoons

Stainless steel spoons are widely used in tableware. Stainless steel tableware has the advantages of corrosion resistance, drop resistance and durability. Stainless steel spoons are best for making soups. They are more resistant to high temperatures than wooden spoons and will not appear deformed, cracked and other phenomena, they are lighter and more flexible than ceramic spoons, and they are not afraid of breaking. Stainless steel spoons are a must when cooking hot pots and soup pots.

4. Silicone spoon

Silicone is an environmentally friendly, safe material that is strong and durable. Silicone spoons are tableware specially designed for infants and young children. Silicone materials have been scientifically tested and certified, so there is no need to worry about harmful effects on children.