1, first of all, the beef washed and cut into meat, the size of personal preference.

2, and then marinate in cooking wine, green onions, ginger cut up and spare, pot filled with water, open and put dried chili peppers to cook until soften and fish out, the chili peppers chopped into mince.

3, and then put pepper, star anise frying fragrance out, put the meat fried until the meat cooked sheng out, pour salad oil over high heat fifty percent hot pour chili peppers stir fry.

4, put ginger fried ten minutes, add onion stir fry for five minutes, add beef fried for five minutes, and then into the sweet noodle sauce or bean paste, stir fry for a few minutes, turn off the heat and add chicken essence, after cooling into the peanut rice can be eaten.